Roasted Brussels sprouts, crispy prosciutto, Gorgonzola, dates, walnuts, and a drizzle of honey on our Neapolitan crust.
The Cavoletti is the specialty pie our guests come back for. Charred Brussels sprouts, crispy prosciutto, sharp Gorgonzola, chopped dates, toasted walnuts, and a honey drizzle come together on a hand-stretched Neapolitan crust — salty, sweet, nutty, and fire-kissed all at once.
If you want a Red Deer pizza that does not taste like any other pizza in town, this is the one to try. The flavour balance is what makes it work: Gorgonzola brings funk, honey and dates bring sweetness, prosciutto brings salt, walnuts bring crunch, and the bell-oven crust ties it all together.
Red Deer Local
“This is the best pizza in town with unique ingredients. This is where we go when we want to go out for pizza as a family. The gelato is authentic and just as delicious.”
August 2, 2024
Regular Guest
“The staff was super friendly and very helpful in describing the pizzas and drink specials. Our food came out quickly and was delicious. You can even see the oven they brought over from Italy. We had a lovely time.”
October 5, 2024
Red Deer Resident
“We ordered pizzas so we had leftovers to take home. Quality ingredients, and the service was great — our server explained our menu choices wonderfully. Really good gourmet pizza.”
September 14, 2024
188 Northey Ave
Red Deer, AB T4P 3J6, Canada